ORAC (oxygen radical absorbance capacity) assay and other methods for the evaluation of antioxidants :: essays research papers

1. IntroductionMost people have it off about antioxidants and belive in them as preventers against cell damage, which in the most perfect(a) case provoke cause cancer. Almost all nutritions contain a certain amount of antioxidant &8211 both chemical and/or biological. To measure the application and amount of the antioxidants present in a sample, around distinctive precisely easy confirmations have been established. This paper will give a forgetful overview of the ORAC (oxygen native absorbance cacpacity) assay and compare it with other antioxidant assays.Besides that, the paper introduces some preliminary results on antioxidant employment of the plant Apocynum venetum conducted by the author.Fig. 1 on cover page from 9Table of Contents1. Introduction22. The ORAC assay &8211 a brief introduction43. Biochemical land of antioxidant drill64. Comparison of ORAC with other antioxidant activity assays75. Results in current research86. Discussion and conclusions9References102. T he ORAC assay &8211 a brief introduction2.1 Theoretical backgroundThe oxygen radical absorbance capacity (ORAC) assay is a method for measuring the total antioxidant activity in a biological sample. Biological samples include body fluids of animals and populace (serum, plasma, urine, saliva), plant extracts, agricultural and food products, and pharmaceutical products.6The advantage of the ORAC assay is the extensive range of applications as it can be used for both lipophilic and hydrophilic samples and compounds. Besides measuring the total antioxidant capacity, the assay can in any case qualitatively measure the amount of fast versus slow acting antioxidants in a sample.The principle of the ORAC is based on the following schemeFig. 2 Principal order of the ORAC assay10The sample contains a certain amount of compounds with an antioxidant activity. In water soluble samples, fluorescein is used as the probe which is protected by the antioxidants.3 After adding a certain amount of a needy radical, the loss in fluorescence over time is measured until the whole fluorescence is eliminated and the scavenging activity of the antioxidant is vanished. By integrating the area under the kinetic curve proportional to the blank, the concentration of all antioxidants present in the sample can be calculated. Trolox, a water soluble tocopherol derivative, is used as a standard to calculate the antioxidant activity of the sample in trolox equivalents (&956mol TE/g).2.2 Fluorescein reactionFluorescein belongs to the group of triphenylmethane dyes with a xanthene organise. Its fluorescence is based on the oxygen withdrawing groups and the intermittend double bounds shifting the wavelength towards the visible light range. Radicals can distubr this structure and erase the fluorescence by destructing one aromatic ring structure as seen in the reaction scheme.